[Nodoguro Kaiseki Course] 20,000 yen per person *Reservation required 3 days in advance

20000 yen(Tax included)

(Tax and service included)

・Seasonal appetizer platter

・Assortment of two types of sashimi: blackthroat seaperch and fresh Niigata fish

・Grilled whole rosy seabass

・Chef's recommended dish

・Grilled rosy seabass in vinegar

・Nodoguro shabu-shabu

・Rice cooked with blackthroat seaperch

・Seasonal desserts

*The menu may change depending on the supply situation.

*Reservation required 3 days in advance

Available days for reservation: Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays

2025/06/02 update