May: Japanese Dim Sum ¥4,600 per person

4600 yen(Tax included)

(Tax and service included)

Recommended dim sum made with seafood from Niigata and seasonal ingredients

・Asparagus and octopus with plum sauce

・Today's sashimi platter of two kinds

・Shrimp with sweet and sour sauce

・Eight inch pottery

(Green onion and clam salad, egg omelet, two types of grilled fish, two types of tempura

Chicken meatballs, grilled Shishito peppers, simmered scallops, simmered shrimp)

・Shinnosuke rice, miso soup, pickles

・ Water confectionery

★★Pre-order Bonus★★

Only available to customers who make reservations 3 days in advance

You can change it to "Chicken and Warabi Rice."

*If you wish to do so, please fill in the request field.

*If nothing is specified, white rice will be provided.

*The menu may change depending on the supply situation.

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/04/26 update