新潟グランドホテル 日本料理レストラン 静香庵

■ Grilled eggplant and soft-boiled octopus

■ Two kinds of sashimi off the coast of Niigata

■ Hassun (vinegared mozuku seaweed, early summer pureed soup, bamboo-wrapped sushi, seared marinated mackerel)

■Grilled red sea bream with salt

■ Grilled spiny lobster, tomato, asparagus, Tosa vinegar jelly

■Japanese Black Beef Fillet Steak with Cauliflower Sauce

■ Young sweetfish rice and miso soup

■ Sweets

* The contents may change depending on the purchase situation.